Stay updated as our Bonbon flavors change frequently.

Fillings are made in-house with organic fruits and local cream.

The making of bonbons is a two-day process. They do not contain preservatives or anything artificial and are best eaten within two weeks (check "enjoy by" date on box). Made fresh to order.

Current Flavors:

Blackberry-Matcha - blackberry jam, white chocolate matcha creme fraiche ganache  (White Chocolate)

Lemon, Raspberry, & Mascarpone- lemon marmalade, raspberry jam, lemon-infused white chocolate mascarpone ganache (White Chocolate)

Vanilla Bean Dulce de Leche & Blood Orange- vanilla bean-infused dulce de leche, blood orange marmalade, blood orange and dulce de leche dark chocolate ganache (Dark Chocolate)

Salted Caramel, Pear, & Hazelnut- salted caramel, cardamom pear butter, hazelnut praline, candied hazelnut (Dark Chocolate)

Lime-Basil Caramel- lime and basil infused caramel with lime and basil infused dark chocolate ganache (Dark Chocolate)

Blueberry-Jasmine- jasmine-infused blueberry jam, jasmine-infused dark chocolate ganache (Dark Chocolate)

Rhubarb-Ginger- house-made rhubarb jam, ginger-infused dark chocolate ganache, candied ginger (Dark Chocolate)

Coconut-Almond Gianduja with Macadamia Nut-  coconut, almond, and chocolate butter, macadamia nuts (Dark Chocolate)(Vegan)

Cinnamon-Chile Honey & Pumpkin Seed- cinnamon and chile-infused honey, dark chocolate ganache, roasted salted pumpkin seeds (Dark Chocolate)

Strawberry-Passionfruit- strawberry-passionfruit jam, dark chocolate strawberry & passionfruit ganache (Dark Chocolate)

Cherry, Cocoa Nib, & Rose- dark sweet cherries, cocoa nibs, rose infused dark chocolate ganache (Dark Chocolate)

Lavender & Strawberry Mocha - lavender, espresso, and honey-infused dark chocolate ganache, house-made strawberry jam (dark chocolate)